Preheat your waffle maker
Separate egg, putting the Egg White into small bowl, and yolk in a little cup or bowl. With hand mixer, beat egg white until stiff. Set aside.
In a medium bowl, whisk all of the dry ingredients to combine - Flour, Cornstarch, Baking Powder, Baking Soda, Sugars, Spices, and Salt.
Make a well in the dry ingredients. Add the Milk/Vinegar, Egg Yolk, Applesauce and Vanilla. Stir to combine.
Add Melted Coconut Oil. Stir to combine.
Gently fold in the stiffly beaten egg whites.
Cook waffles according to waffle maker's instructions. Place done waffles on a tray in a warm oven, adding waffles to tray until all the batter has been cooked.
To Serve: Butter waffles, drizzle with maple syrup, and top with the Spiced Apple Compote. Enjoy!