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Homemade Basil Pesto

Classic Pesto made with Fresh Basil, Garlic, and Pine Nuts
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Prep Time:10 minutes
Course: Appetizer, Main Course, Side Dish
Cuisine: Italian
Keyword: Basil Pesto, Basil Pesto Sauce, Homemade Basil Pesto, Homemade Pesto, Pesto Sauce

Ingredients

  • 3 Medium Cloves Garlic
  • 1/3 Cup Pine Nuts
  • 2 Cups Fresh Basil Leaves, lightly packed into measuring cup
  • 1/2 Cup Cold Pressed Extra Virgin Olive Oil
  • 3/4 Cup Grated Parmesan Cheese

Instructions

  • Add Garlic and Pine Nuts to a small food processor. Pulse to combine.
  • Add Basil. Pulse to chop and combine. It will end up with a thick paste-like consistency.
  • Add Olive Oil. Gently pulse to combine. Once combined, run on medium until well combined.
  • Add Parmesan. Pulse to blend.
  • Use as a base for Pasta or Pizza sauce, Seafood, Chicken, Dips, or Appetizers. Enjoy!