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Northwest Salmon Chowder – A Delicious PNW Classic
Penn Cove Mussels – Steamed in Garlic White Wine Sauce
Poached Pear Cake – Poached Pears with a Classic French Yogurt Cake
Roasted Cabbage Steaks with Parmesan
Chocolate Mille Feuille – An Easy, Decadent Dessert
Classic French Gougères – A Simple Cheese Puff Appetizer
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