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Author: NorthWest French
Provencal Tian – French Baked Summer Vegetables
Huckleberry Scones – Made with Einkorn Flour
Pan Seared Ling Cod – in Lemon Garlic Butter Sauce
Blackberry Crumble Pie – A Tasty Combination of Blackberry Pie & Cobbler
Crabapple Chutney – Perfect for Poultry, Pork & Various Cheeses
French Tomato Tart – With Puff Pastry Crust
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